2022 Pink
16,50 €
Out of stock
Technical
Grapes: 100% Sangiovese.
Yield: 6 tonnes/hectare.
Fermentation: grapes are destemmed and gently pressed. Juice decanted in refrigerated stainless steel tank. Fermentation started with indigenous yeasts (pied de cuve).
Maturation: 7 months in stainless steel.
Bâttonage: every week from October until March.
Alcohol: 13,5%.
Bottles produced: 10.660.
Awards


Separate Collection
Capsule
Code: C/ALU 90
Type of material: ALUMINIUM AND PLASTIC
Disposal method: SEPARATE COLLECTION FOR MULTI-MATERIAL PACKAGING (check your municipality’s regulations)
Cork
Code: FOR 51
Type of material: CORK
Disposal method: SEPARATE COLLECTION FOR ORGANIC WASTE (check your municipality’s regulations)
Bottle
Code: GL 71
Type of material: GLASS
Disposal method: SEPARATE COLLECTION FOR GLASS (check your municipality’s regulations)