Wine Experience
Organic Biodynamic Wines
Taste the Purity and Vitality of Our Wines
The tasting costs 20€/person.
Book your tasting online at least 1 day in advance
or call us +39 335 82 12 413 in case of a last-minute visit. Visits are allowed Monday to Friday in the following time slots:
morning 10:00-11:00
morning 11:00-12:00
afternoon 14:00-15:00
afternoon 15:00-16:00
Saturday and Sunday by appointment.
+39 335 82 12 413
The winery is open for purchases
Monday – Friday 9:00 – 18:30.
In this period we are harvesting our grapes at night.
Please call us to know if we are open.
Enjoy an intimate culinary experience within our private dining-room. Gloria and Fabrizio will cook seasonal authentic, homemade food in front of you. Eventually, while cooking they will let you know more about the dishes, more about their personal story, and more about the sources of the ingredients. There is only one big table where we sit our friends, as we would do at home.
We are open on Fridays, Saturdays and Sundays for dinner (from 7:30-11:00pm) and we offer one fixed-price menu.
Reservations are required at least 1 day in advance.
Private dinners are hosted for a minimum of 8 guests to a maximum of 22, during all days of the week. Reservations, in this case, are required at least 3 days in advance.
We will gladly accept reservations by phone, please call:
Podere San Cristoforo's
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We are open on Fridays, Saturdays and Sundays for dinner (from 7:30-11:00pm) and we offer one fixed-price menu.
Reservations are required at least 1 day in advance.
Private dinners are hosted for a minimum of 8 guests to a maximum of 22, during all days of the week. Reservations, in this case, are required at least 3 days in advance.
Half an hour spent in nature with the kids and pets, this tour includes a guided walk through the vineyards and the cellars learning about biodynamic wine directly from the makers: Davide, Lorenzo and Niccolò.
Cost per person 5€.
Learn more about wine
e m a i n g u r
WINE COUNTRY HOSPITALITY
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A tasty snack, the typical farmer’s packed lunch, composed of toasted bread dressed with our own organic olive oil accompanied by the finest local cheese and artisan cured meats.
Cost per person 15€.
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